The professional hospitality and restaurant management certificate could be the bridge you need to move from your dream, to have your own food and beverage (F&B) outlet.
The professional hospitality and restaurant management certificate could be the bridge you need to move from your dream, to have your own food and beverage (F&B) outlet.
A comprehensive 27 module programmed that will cover all the critical points needed to establish your own café or small restaurant, including:
• Understanding the Service Industry.
• Planning and Developing a Restaurant Concept.
• Understanding Profit and Loss.
• Hospitality Finance.
• The Food Menu Branding - As a Business Tool.
• Staff Planning and Scheduling.
• Customer Service for Restaurants.
• Developing a Restaurant Business Plan.
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Business Village building,. The second floor. Block (b), the conference Center. Deira
Entrepreneurship Management Einglish
Entrepreneurship Management Arabic
Legal Aspects of Entrepreneurship _Ali Alhaddad_English
Legal Aspects of Entrepreneurship _Ali Alhaddad_Arabic
How To start Your Business Step by Step-English
How To start Your Business Step by Step-arabic
The Food Service Industry Arabic
The Food Service Industry EX 2 Arabic
S2_EINGLISH__Plan_and_Develop_a_Concept.V3
S2_EINGLISH_Plan_and_develop_a_restaurant_concept_workbook[1]
S2_ARABIC_Plan_and_develop_a_restaurant_concept_workbook_translated[1]
S2_ARABIC_translated__Plan_and_Develop_a_Concept.V3[1]
Concept Statement
Business Plan Template
Research Reference Links
Business Plan Sample 1
Business Plan Sample 2
Business Plan Sample 3
S2_ARABIC_Plan_and_develop_a_restaurant_concept_workbook_translated[1]
S2_EINGLISH_Plan_and_develop_a_restaurant_concept_workbook[1]
S2_EINGLISH__Plan_and_Develop_a_Concept.V3_(1)[1]
S2_EINGLISH_Plan_and_develop_a_restaurant_concept_workbook[1]
S3_ENGLISG_Professional_Kitchen_and_Restaurant_Design_workbook[1]
S3_ENGLISH__Professional_Kitchen_and_Restaurant_Design.V3[1]
S3_Professional_Kitchen_and_Restaurant_Design.V3[1]_Arabic_
S3_Professional_Kitchen_and_Restaurant_Design_workbook[1]_Arabic
Handout #1
Handout #2
Handout #3
Handout #4
Handout #5
Handout #6
Handout #6
Handout #6
Handout #8
Handout #9
Food Safety 1
food safety 2
food safety 3
Understanding profit and Loss
S9 ENGLISH Food and Beverage Marketing.V3
S9 ENGLISH Food and Beverage Marketing Workbook
kitchen survey
marketing plan template
sample marketing plan
trainers guide - service
